The City Catering Company
Company Profile
Industry:Events Services
Site:citycateringcompany.com
Description:In 2001, City Catering Company started with a desire to make interesting food that tasted good and was served with a simple clean style. The business grew quickly through word of mouth and we moved into a 3500 square foot former bakery on Seattle’s Capitol Hill.
We strive to pair seasonal and fresh food with warm professional service and a sleek urban style. Named by Seattle Magazine as Seattle's Most Creative Caterer, we are chefs, style gurus, service geeks, and bean counters.
Company size:11-50 employees
Who has worked at The City Catering Company
| Position at The City Catering Company | Previous job position | |
|---|---|---|
| Angela Barr | Pastry Cook (Seasonal Help)Since Jul 2011 |
Bakery NouveauBarista Sep 2010 - Jun 2011 |
| Carol Hendricksen | Operations Manager |
|
| Lendy Hensley | Owner |
|
| Michael Sullivan | Event Coordinator |
|
| Rebecca Pigeon | Head of the Wedding Division |
|
| Russell Burton | Executive chef |
Ray's Boathouse, Cafe & CateringCatering Sous Chef 2000 - 2006 |
Former Employees
| Position at The City Catering Company | Next job position | |
|---|---|---|
| Anne Alecci | Sales and Marketing2005 - 2010 |
Optimal365Director of Business Development Since Jan 2012 |
| Dagim Yohannes | SERVERNov 2011 - Dec 2012 |
|
| Davey Wilkes | Sales and Events ManagerSince Sep 2008 |
Utina WardroomVenue Management Since Jan 2011 |
| Haileigh Picini | On-Call Banquet ServerSince Jan 2014 |
Total Success StaffingOn-call Banquet Server Since Jun 2014 |
| Gracie Compton | Event CatererSince Oct 2012 |
Taco Bell Corp.Cook/Dishwasher/Server Since Feb 2013 |