Company Profile
Categories:Restaurants
Site:sweetbasilfairfield.com
Phone:
Specialties:Open 7 Days
Products:5PCS Nigiri Sushi, A, A1. Veggie Spring Roll, A10. Chicken Lettuce Cup, A11. Chicken OR Beef Satay, A12. Crispy Calamari, A13. Shrimp Summer Roll (2), A14. Veggie Summer Roll (2), A15. Shrimp & Veggie Tempura, A16. Grilled Veggie Tempura, A17. Crispy Avocado Shrimp, A18. Sweet Basil Asian Platter, A20. House Dumpling Soup, A22. Veggie Hot & Sour Soup, A24. Seaweed Salad, ...
Payment options:amex, Cash, VISA
Open Hours:7 Days A Week Daily Everyday
Cuisine:Malaysian, Chinese, Sushi, Thai
Additional:A2. Duck Spring Roll, A4. Indian Pancake, A6. Scallion Pancake, A7. Veggie Dumpling (5), A9. Shrimp Shu MAI (6), A19. MISO Soup, A21. Seafood Pumpkin Soup, A23. Tom Yam Seafood Soup, A26. KANI Salad, A29. KADO KADO Salad, S2. Sashimi Appetizer, S3. Pepper Tuna, S4. Yellowtail Jalapeno, S6. Sunomono, Or Octopus OR Seafood Combination, S7. Naruto, Flour Pancake, S12. Stripe Bass, S15. El (Unagi), S17. Crab Stick (Kani), S23. Squid (Ika), S25. Clam (Hokkigai), S27. Scallops, S29. Fluke (Hirame),...
Who has worked at Sweet Basil
| Position at Sweet Basil | Previous job position | |
|---|---|---|
| Anna Holden | Server |
|
| Denny Chinonis | Co- OwnerSince Apr 2012 |
|
| Hannah Neikirk | Pastry CookSince Apr 2012 |
Larkspur Restaurant and BarAssistant Pastry Chef Dec 2011 - Apr 2012 |
| Jana Morgan | Marketing DirectorSince Jul 2003 |
Vail ResortsDirector of Group Sales on Vail Mountain Aug 1994 - Sep 2003 |
| Katheryn Desiree Carlon | Kitchen AideSince Dec 2014 |
Falcon's Nest Cabin RentalsGeneral Manager (GM) Nov 2013 - Nov 2014 |
| Kevin Galvez | CashierSince 2013 |
Pre - Physical Therapy ClubVolunteer Since 2014 |
| Max Stabin | Owner |
|
| Mike Hammitt | Professional CookSince May 2011 |
Harvard Graduate School of EducationMembership Coordinator Jul 2006 - Jan 2011 |
| Reuben Hanberry | lead line cook |
|
| Sandra Gambone | Manager |
|
| Tim Fichera | Chef |
Former Employees
| Position at Sweet Basil | Next job position | |
|---|---|---|
| Alex Simon | BusserAug 2008 - Nov 2008 |
|
| Andrea Williams | Staff and customer satisfactionJun 2005 - Aug 2005 |
Mid-Atlantic Youth Services, IncAdministrative Assistant/Education Since Jan 2006 |
| Andrew Carson | BusserNov 2011 - Mar 2012 |
|
| Ashley Sasenbury | WaitressApr 2009 - Nov 2013 |
berlin city auto groupToyota sales Since Sep 2014 |
| Belle Phanawat | ServerFeb 2009 - Aug 2009 |
Compass Healthcare MarketersAssociate, Search & Media Since Jun 2013 |
| Cara Mckinney | Server |
Xtreme TanningCustomer service, Tanning consultant Since Mar 2014 |
| Cassandra Hayes | ||
| Cassie Harden | Front ServerMay 2011 - May 2012 |
Last Resort GrillServer, Bartender Since Jul 2012 |
| Damion Perez | Prep/CookJul 1999 - Jan 2002 |
Pick it up gifts and moreCo-Owner/Web Since Sep 2013 |
| Daniel Sanders | Sous ChefJan 2006 - Jan 2008 Line Cook2003 - 2005 |
VaVa Hospital Since Mar 2012 |
| Danielle Prager | Line CookAug 2008 - Aug 2009 |
Grant Thornton LLPSenior Associate Since Nov 2010 |
| Elizabeth Linnan | Cook/BartenderJul 2005 - Feb 2006 |
|
| Erica Kotin | Catering manager2007 - Dec 2010 |
Michael A Schreiber & AssociatesAssociate Since Sep 2012 |
| Ian Lynch | DriverApr 2011 - Mar 2012 |
|
| Isabel Piaggi | HostSince Jun 2011 |
Piaggi GroupOwner |
| James Frese | Pantry ChefNov 2001 - Nov 2002 |
BOB'S STEAK AND CHOP HOUSEBroil Cook Since Aug 2013 |
| Jason Billington | Laborer, cookJul 2010 - Mar 2013 |
|
| Jason Feinberg | ChefApr 1989 - Feb 1990 |
SodexoSenior General Manager / Bose Corp. Since Mar 2013 |
| Jessica Schauer | Server/PR ConsultantJul 2007 - Jul 2010 PR Consultant/ Server2007 - 2010 |
NVR, Inc.Internet Lead Specialist Since Jan 2013 |
| John Holbrooks | Server2003 - 2005 |
Bounty Hunter Rare Wine & ProvisionsWine Scout (Sales and Consulting) Since Oct 2011 |
| John Piazza | Owner/ Chef Sweet Basil Restaurant Harriman N.2007 - 2009 |
|
| Jose Hernandez | WaiterSince 2011 |
Vapianos restaurantprep cook Since 2011 |
| Justin Garcia | Lead Garde Manger Cook/Dessert Cook, Culinary ExternshipNov 2004 - Mar 2005 |
Justin Culinary CutCatering Business Owner Since Aug 2013 |
| Karen Siddell | Restaurant/ ServerSep 1993 - Jun 1998 |