Metro Restaurant
Company Profile
Categories:Chinese Restaurants, Restaurants, Vietnamese Restaurants
Phone:
Description:Welcome! We are small family owned restaurant. The family has been the restaurant business for over 25 years, specializing in Chinese (Mandarin) cuisine. Recently, our menu has acquired select Vietnamese dishes and soups as well. We also provide take out, delivery, and catering services. Some of our top sellers include our Mongolian 3 Combo (Spicy Mongolian Style beef, chicken, and prawns), Tangerine Chicken or Beef, Vietnamese Garlic Noodles, Prawns with Honey Pecans, and the Metro Seafood...
Areas served:Burlingame
Cuisine:Chinese
Price Range:$30 and under
Additional:Metro Restaurant offers delicious Chinese and Vietnamese cuisine in a relaxed environment, We are located right downtown Burlingame, Try one of our many varieties of seafood, poulty, beef and vegetarian plates, We also offer Free Delivery!
Former Employees
| Position at Metro Restaurant | Next job position | |
|---|---|---|
| Brian Ager | ServerJun 2007 - Sep 2008 |
IBMFinancial Analyst Since Dec 2011 |
| Charles Bryon | General Manager2002 - 2007 |
|
| Elizabeth Sharper | Floor SupervisorSep 2004 - Jan 2005 |
|
| Gordon Owens | Line CookMar 1988 - Jun 1989 |
ACES & ALESLine Cook Since Oct 2012 |
| Hunter Wade | Sushi Chef/Garmo Prep ChefSince Jan 2005 |
Alpha Kappa PsiVT Games Coordinator for Omicron Sigma Chapter Since Aug 2010 |
| John Giannotti | LEAD LINE COOKDec 2004 - May 2005 |
Denver Marriott South HotelRestaurant General Manager Since Jul 2014 |
| Joshua Novick | Line CookJun 2002 - Aug 2002 |
London & PartnersBusiness Development Sales Executive - North America Since Mar 2013 |
| Leonardo Vinces | Bartender, and Bar managerJul 2010 - Jan 2011 |
|
| Mallory Candler | Server and Hostess2007 - 2008 |
|
| Michael Bowling | Culinary Intern/Cook2003 - 2004 |
The Art of FoodChef/Owner Since Oct 2008 |
| Patrick Mcfadden | Waiter, Catering, Bartender1980 - 1982 |
TWO CERES STBartender Since Jan 2013 |