IPCA - Institute for the Promotion of Food Culture
Piazza Aspromonte 15, Milano, Italy
Description:WHO WE ARE
Scuola de La Cucina Italiana was founded in 1987 having in the background all the experience and prestige of the ancient magazine La Cucina Italiana. Scuola has developed over the years a rich and extremely diversified personality.
The Milan office, is today an important reference point for individuals or companies, which want to find in a single context courses for amateurs or aspiring gourmets, conferences and monothematic in-depth open days, and a unique and renowned...
Specialties:B2C, high level cooking trainings, B2B, R&D consultancy, customized recipe books, team building, special events
Company size:1-10 employees
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