Copper Cellar Restaurant
Knoxville, TN · Madison, TN · Nashville, TN
Company Profile
Status:Inactive
Industry:Restaurants, Eating Place Drinking Place, Eating Place, Eating Place Misc Personal Services
Doing business as:The Copper Cellar Corporation
Calhoun's
Chesapeake's
Copper Cellar Restaurant
Copper Cellar/Cappuccino's
Mountain Restaurant and Brewry
Copper Cellar Cumberland
Calhon's
Calhoun's Restuarant
Calhoun's 153
Clahoun's
Copper Cellar Corporation
Site:coppercellar.com
Phone:
Description:Copper Cellar Restaurant is a Restaurants company located in P.O. BOX 50370, Knoxville, Tennessee, United States.
Addresses:PO Box 50370, Knoxville, TN 37950
3001 Industrial Pkwy E, Knoxville, TN 37921
2001 Gallatin Pike N, Madison, TN 37115
96 White Bridge Rd, Nashville, TN 37205
Members (18):Robert Ross / Manager, Director Purchasing Commission Curtiss Gibson / Manager Curt Gibson / Director Of Operations Jack Stubblefield / Executive Chef Carolyn Karnes / Controller Brenda Herron / Director Operations And Logistics Michael D. Chase / President Andy Williamson / Manager, inactive Carolyn Karns / Treasurer, inactive Gary Smith / Manager, inactive Lisa Clark / Manager, inactive Justin Barnhill / Manager, inactive Barry Bresnahan / Manager, inactive Karen Hyde / Manager, inactive Doug Ayres / Principal, Manager, inactive ...
SIC6:581201 - Luaus
Categories:Business Services, Government Contractors, Restaurant Management & Consultants, Restaurants
Company size:1100
Former Employees
| Position at Copper Cellar Restaurant | Next job position | |
|---|---|---|
| Andre Nowading | Kitchen Management1991 - 1999 |
KrogerExecutive Chef Since May 2008 |
| Anthony Brown | Assistant Manager |
|
| Arthur Gaston | Line CookJan 2006 - Jan 2007 |
TRADEPOSTSELL.COMOwner/Manager Since 2010 |
| Ashley Maynard | ManagerApr 1994 - Feb 1997 |
Oodles UncorkedGeneral Manager Since Sep 2011 |
| Brad Vaughan | Head ServerMay 1998 - May 1999 |
Loftis Steel & AluminumInside Sales Since Jun 2010 |
| Brittany Haver | BartenderJan 2008 - Sep 2011 |
|
| Charles Danner | SAUTE COOK1998 - 2002 |
T-BONE'S SPORTS CAFGENERAL MANAGER Since 2002 |
| Doug Anderson | ManagerSince Jun 2011 |
|
| Frank Aloise | Executive ChefAug 2010 - Nov 2012 |
Atlas ConceptsDirector of Culinary Operations Since Jul 2013 |
| Hayley Dyer | WaitressSince Aug 2011 Marketing Department InternAug 2011 - Jan 2012 |
Copper Cellar RestaurantWaitress Since Aug 2011 |
| James Alexander | general manager/chefMay 1993 - Oct 2008 |
columbia sussexexecutive chef Since 2012 |
| Jennifer Kerr | ServerSince Nov 2012 |
Spring SemesterSimulated counselor-client interviews Since 2014 |
| Jimmy Stringham | MIS |
|
| Julie Rhines | DBA Smoky Mountain BrewerySince 2006 |
|
| Kris Wallace | Manager1997 - 2001 |
WhiteWave FoodsManager - Contract Manufacturing Since Feb 2012 |
| Lee Kahler | Manager2005 - 2006 |
Net Sales DirectField Technician I Since Jul 2013 |
| Linda Simmons | Service Manager1987 - 1994 |
PLAYRITEOwner Since Jan 2004 |
| Lisa Haigler | Service Manager1995 - 2001 |
AmbiusCustomer Service Specialist Since 2006 |
| Matt Goodson | Kitchen Manager1999 - 2003 |
|
| Melissa Chase | Technical WriterJan 2008 - Apr 2008 |
Architectural Graphics, IncTraining System Specialist/Systems Analyst Since Jan 2011 |
| Michael Holloway | Manager |
|
| Patrick Gary Cash | Restaurant ManagerSince Mar 2013 |
|
| Rebecca Alberico | Web Page EditorMay 2006 - Aug 2007 |
AccentureBusiness Analyst Since Oct 2011 |
| Rebecca Casteel | ServerJul 2010 - Dec 2011 |