Company Profile
Industry:Hospitality, Steakhouse Restaurant and Bar
Doing business as:Buckeye Roadhouse
Registration:Jan 2, 1991
Site:buckeyeroadhouse.com
Phone:
Description:Buckeye is the Best Restaurant Marin County California! This Restaurant in Mill Valley, Ca has been open since 1937.
State ID:C1678532
Business type:Articles of Incorporation
Member:Peter Schumacker / President
Categories:American Restaurants, Restaurants
Areas served:Marin, Mill Valley
Cuisine:American
Price Range:$31 to $50
Summary
The professional fields of the organization Buckeye Roadhouse Inc are Hospitality, Steakhouse Restaurant and Bar. The organization Buckeye Roadhouse Inc was established on Jan 02, 91. We have information about 1 employee who works here. Buckeye Roadhouse is located at the address 15 Shoreline Hwy, Mill Valley, CA 94941. Call the organization at phone: 1-415-331-2600. For more details, please visit the official website.
Who has worked at Buckeye Roadhouse Inc
| Position at Buckeye Roadhouse Inc | Previous job position | |
|---|---|---|
| Nicolas Abrams | Chef |
mossiman'schef tournant Mar 1998 - Nov 1998 |
| Peter Schumacher | RestaurateurSince Aug 1999 |
|
| Scott Aguiar | WaiterSince Mar 2011 Waiter2011 - 2011 |
Buckeye RoadhouseWaiter 2011 - 2011 |
Former Employees
| Position at Buckeye Roadhouse Inc | Next job position | |
|---|---|---|
| April Martin | ServerSep 2001 - Sep 2004 |
|
| Archibald Rowan | HostMay 2008 - Aug 2009 |
Model OASHead of the fourth committee for Tulane University Since Mar 2012 |
| Austin Ferguson | ManagerMar 2000 - Sep 2007 |
Bungalow 44General Manager Since Sep 2007 |
| Catherine Decatur | Restaurant Consultant PlannedMay 2004 - Oct 2010 Restaurant Manager Supervised2004 - 2010 |
|
| Cicely Jones | HostessMar 2008 - Jul 2010 |
The Ark NewspaperIntern Since Jul 2010 |
| Gabriel Bryant | Restaurant ManagerAug 2006 - Feb 2008 |
CoquetaBar Man Since Jun 2013 |
| Jeanique Cook | Pastry ChefJan 2000 - Oct 2001 |
|
| Jesse Tan-Alper | HostessAug 2007 - Dec 2009 |
|
| John Beardsley | Chef1991 - 1995 |
Garibaldi's on PresidioExecutive Chef Since Jun 2011 |
| Matt Selig | WaiterOct 2009 - Feb 2010 |
First Republic BankPersonal Banker Since Jun 2012 |
| Nicolas Abrams | Sous ChefMar 2006 - Mar 2011 |
Hilltop 1892Executive Chef Since Aug 2011 |
| Sandra Graves | Server/ExpeditorOct 1996 - Oct 1998 |
The Chart House RestaurantExpeditor / Food Runner Since Jul 2013 |
| Woody Bubar | WaiterAug 2001 - Aug 2004 |
Willow Creek RestaurantGeneral Manager Since Jul 2012 |