Company Profile
Industry:Restaurants, Eating Place, Operates Italian Restaurants
Doing business as:BRAVO BRIO RESTAURANT GROUP, INC
BBRG
BRAVO BRIO RESTAURANT GROUP
BRAVO DEVELOPMENT, INC
BRAVO CUCINA ITALIANA
Brio Tuscan Grille
Bbrg Corporation
Bravo Italian Kitchen
Registration:Apr 6, 2004
Site:BBRG.com, bbrg.com
Phone:
Description:BRAVO BRIO Restaurant Group (BBRG) owners of BRAVO! Cucina Italiana, BRIO Tuscan Grille and BON VIE Bistro, operates several upscale, affordable, full-service restaurants in many states. All three concepts are open seven days a week for lunch and dinner and are positioned as "casual white-tablecloth" or "Fine casual." Our concepts appeal to a broad base of Guests from business people and young professionals to families and empty-nesters.
Our goal is to be the "Best Italian" restaurant...
Addresses:777 Goodale Blvd., Suite 100, Columbus, OH 43212
777 Goodale Blvd / Suite 100, Columbus, OH 43212 (Physical)
300 Spring Building, Suite 900 300 S Spring St, Little Rock, AR 72201 (Physical)
150 W Wetmore Rd, Tucson, AZ 85705
State ID:292827
Business type:Foreign Profit
Expiration:Perpetual
Members (16):Brian O'malley / President, Director 777 Goodale Blvd, Columbus, OH 43212 (Physical)
James J. O'connor / Treasurer, Incorporator/Organizer, Officer, Secretary/Treasurer 777 Goodale Blvd., Columbus, OH 43212 (Physical)
David Pittaway / Director 777 Goodale Blvd., Columbus, OH 43212 (Physical)
Alton Doody Iii / Director 777 Goodale Blvd., Columbus, OH 43212 (Physical)
Harold Rosser Iii / Director 777 Goodale Blvd., Columbus, OH 43212 (Physical)
Brian Omalley / Director 777 Goodale Blvd, Columbus, OH 43212
James Oconnor / Chief Fina 777 Goodale Blvd, Columbus, OH 43212
Saed Mohseni / Chief Exec, CEO, President, Officer, Director, Chief Executive Offi 777 Goodale Blvd, Columbus, OH 43212
Columbus, OH 43212 (Physical)
Jim O'connor / CFO, Secretary 777 Goodale Blvd, Columbus, OH 43212 (Physical)
Saed Momseni 777 Goodale Blvd / Suite 100, Columbus, OH 43212 (Physical)
Iii Alton Frederick Doody / Director 777 Goodale Blvd., Columbus, OH 43212 (Physical)
James Gulmi / Director 777 Goodale Blvd., Columbus, OH 43212 (Physical)
Alton F. Doody / Director, Director
James O'connor / Secretary, Chief Financial Offi, Director, Secretary
Harold O. Rosser / Director, Director, inactive
...
Agent:Corporation Service Company 505 5Th Avenue Suite 729 , Des Moines, IA (Physical)
Filled under act:For Bus Corp; 958 of 1987
TIN:32039761526
Founded:1992
Categories:Restaurant Management & Consultants
Specialties:Full-Service Restaurants, Development & Growth, High-Quality Food, Guest Satisfaction, Chef-Driven Company, Team Oriented, Great Value, Upcsale Italian Cuisine, Career Advancement, Work & Life Balance, Superior Training, Hospitality
Payment options:Discover
Company size:10,001+ employees
Summary
The professional fields of the organization Bravo Brio Restaurant Group are . The organization Bravo Brio Restaurant Group was registered on 04/06/04. We know information about 16 employees who work here. A registered office address is 777 Goodale Blvd SUITE 100, Columbus, OH 43212. The organization has more than two offices. Call the organization at phones: 1 614 326 7944 or 1 614 326 7943. For more information, please visit the official website. Accepted payment methods: Discover.
Who has worked at BRAVO BRIO Restaurant Group
| Position at BRAVO BRIO Restaurant Group | Previous job position | |
|---|---|---|
| Abbey Hodakievic | Assistant ManagerSince Nov 2012 |
High School or Science and TechnologyAcademic Coach for High School of Science and Technology football team Jun 2008 - Jun 2010 |
| Alex Cooper | Systems Sous ChefSince Aug 2008 |
|
| Alexander Habash | Server & BartenderSince Mar 2009 |
State Representative Casey Kozlowski CampaignVolunteer Since Oct 2012 |
| Amanda Black | ServerSince Jan 2013 |
Conrad ChicagoHostess at The Terrace Restaurant May 2012 - Aug 2012 |
| Anita Silva | Restaurant Field Manager RecruiterSince Jan 2012 |
Tobin & AssociatesExecutive Recruiter Sep 2010 - Jan 2012 |
| Anne Welsh | RecruiterSince Aug 1997 server1997 - 1999 |
bravo developmentserver 1997 - 1999 |
| Anthony Reif | ServerSince May 2011 |
Digital Design VideoVideographer, Editor, Effects Coordinator Nov 2010 - Jan 2012 |
| Ashley Jakeway | Field Marketing and Sales ManagerSince Sep 2009 |
|
| Beth Madej | ManagerSince 2011 |
BJ's Restaurants, Inc.Manager 2008 - 2011 |
| Betsy Arfmann | Banquet Manager |
|
| Bob Boyland | General ManagerSince Jan 2013 |
The Future's in StoreOwner Since Apr 1995 |
| Bradley Holko | Manager |
|
| Brett Ellefson | Executive ChefSince Nov 1998 Executive Sous Chef1998 - 2010 |
Tapatio Short NorthChef Garde Manger Sep 1996 - Apr 1998 |
| Brian Gray | Prep cook |
|
| Carlos Valdez | Sous ChefSince Apr 2013 |
Red Hen BistroExecutive Chef.Owner May 2009 - Jul 2012 |
| Chad Howell | Infrastructure Analyst1999 - 2000 Infrastructure AnalystSince Feb 1999 |
|
| Chadd Engel | Team Leader & TrainerSince Nov 2011 |
Quail Hollow Golf & Country ClubFood & Beverage Director Apr 2011 - Nov 2011 |
| Chris Endres | Executive ChefSince Jan 2012 Executive ChefSince 2001 |
Bravo brio restaurant groupExecutive Chef Since 2001 |
| Chris Prince | General Manager |
|
| Christine Peafiel | Manager and Banquet ManagerSince Jul 2012 Server, Trainer, & ManagerFeb 2001 - Jul 2012 |
IKEASales and Supply Support, Human Resources, Loss Prevention, and Home Delivery Dec 2007 - Nov 2012 |
| Christopher Kurtz | Executive ChefSince Jun 2012 |
Caesars Entertainment CorporationRestaurant Chef Dec 2009 - May 2012 |
| Cindi Taylor | General ManagerSince Dec 2011 |
P.F. Chang's China BistroOperating Partner Nov 2000 - Apr 2011 |
| Dale Sause | Sous ChefSince Oct 2012 Sous ChefSince Nov 2010 |
Food Zoo LLCSous Chef Mar 2009 - Mar 2011 |
| David Pickett | ServerSince Jan 2011 |
Darryl's Wood Fired GrillServer Aug 2010 - Jan 2011 |
Former Employees
| Position at BRAVO BRIO Restaurant Group | Next job position | |
|---|---|---|
| Alexandra Ankney | Server/TrainerMar 2010 - Mar 2011 |
Ivar's Inc.Server Since May 2011 |
| Aric Spiczka | Executive ChefFeb 2009 - Jul 2012 |
Eddie Merlots Prime Steak & SeafoodExecutive Chef Since Jul 2012 |
| Ashley Swenson | Field Marketing and Sales ManagerSep 2009 - Nov 2012 |
|
| Briana Williams | ServerJun 2010 - Jun 2011 |
Auburn HotelServer/Bartender Since May 2011 |
| Brittany Gilbert | Server/TrainerSince Sep 2009 |
Moses Cone Health SystemOrganizational Development Intern Since Jun 2011 |
| Calum Payne | Server's AssistantJun 2007 - Aug 2008 |
45 East Bar & Grill/Weisman EnterprisesBarback, Bartender's Assistant Since Nov 2009 |
| Cassie Milsted | ServerMar 2007 - Aug 2012 |
Brown and Brown CPAs, LLCStaff Accountant Since Nov 2012 |
| Charles White | General Manager of Brio Tuscan GrilleSep 2002 - May 2007 |
Bank of AmericaHome Services Specialist-Mortgage Loan Processor Since Sep 2012 |
| Chloe Childers | Hostess/ ServerMar 2010 - Feb 2013 |
Memory Lane Sport HorsesOperations Manager and Talent Acquisition Officer |
| Chris Noonan | Executive ChefOct 2011 - Jan 2013 |
Landry's RestaurantsExecutive Chef Since Jan 2013 |
| Colleen Ryan | Server, Bartender & SupervisorSep 2009 - Sep 2012 |
Bravo Brio Restaurant Group-RestaurantManager/Beverage Manager Since Apr 2014 |
| Danielle Terreri | Public Relations & Marketing CoordinatorJul 2010 - Dec 2011 Marketing InternJan 2010 - Jul 2010 |
Ryan PartnershipProgram Manager Since Mar 2013 |
| David Kirchhan | ManagerSince 2008 |
Bravo CucinaManager |
| Dominic Hense | ServerSince Nov 2012 |
Paramount Coffee CompanySales Intern Since Mar 2013 |
| Donna Socolow | ManagerJan 2012 - Jul 2013 |
McLoone's Pier HouseManager Since Aug 2013 |
| Eric Abad | ManagerApr 2000 - Nov 2003 |
Service Corporation International (SCI)National Sales Administrator Since Aug 2011 |
| Frank Carpenter | Server/TrainerOct 2009 - Nov 2010 |
Protective Life Insurance CompanyContact Analyst Since Apr 2010 |
| Freddy Eppleman | Managing Partner2002 - 2007 |
Cheney Brothers IncSales Since Oct 2007 |
| George Horvot | Managing PartnerNov 2008 - Sep 2011 |
Two Rivers Church South FloridaChurch Administrator Since Sep 2012 |
| Greg Hilton | Assistant General ManagerNov 2001 - Aug 2009 |
Old Ebbitt grillCustomer Relations Since Aug 2009 |
| Heather Marszalek | Beverage and Sales ManagerAug 2005 - Jul 2011 |
|
| Jacki Cervone | Supervisor, Certified Trainer and BartenderJun 2003 - May 2007 |
Sposato Landscape Co., Inc.Director of Marketing/Recruitment Since May 2007 |
| Jared Posocco | Sous Chef, Farmington CTAug 2009 - Jun 2010 |
Bar BoucheeChef de Partie Since Jun 2010 |
| Jason Bindel | ServerMay 2012 - Jun 2013 |
Tailgate TavernBartender Since Jun 2013 |